5.0 from 3 votes
Homemade Pumpkin Spice Latte
This soul-warming coffee drink is the highlight of the fall months, and tastes exactly like if you were to order one from Starbucks or Dunkin.
Prep Time
10 mins
Cook Time
2 hrs
Total Time
2 hrs 10 mins
Servings: 6 servings
Calories: 634 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 2 cups whole milk
- 2 cups heavy cream
- 1 cup pumpkin puree
- 1/2 cup granulated sugar
- 2 tablespoons pure maple syrup
- 1 tablespoon vanilla extract
- 1 teaspoon pumpkin pie spice
- 1 cup strong brewed coffee or espresso
- Whipped Cream optional
- cinnamon & nutmeg for garnish, optional
Instructions
- Grab your slow cooker, and add the whole milk, pumpkin puree, sugar, maple syrup, vanilla extract, and pumpkin pie spice. Stir until combined and turn the slow cooker on to a low heat.
- Let the mixture sit for 2 hours, and stir it every once in a while. The drink base should be hot, and everything should be combined evenly when it’s done.
- Once it’s done, add the strong coffee or espresso. Stir everything together well. Taste the drink and see if the flavors are to your liking. Add a little more cream, sugar, spice or more coffee depending on how you like your coffee.
- Serve the coffee into mugs and top with whipped cream or cinnamon whipped cream and garnish with a sprinkle of cinnamon or nutmeg! Enjoy!
Cup of Yum
Notes
- Storage - Store the leftover pumpkin coffee drink in an airtight container or bottle in the fridge. This should last for 4-5 days. To warm it up, you can microwave it in 30 second intervals or in a saucepan over medium-low heat. Be careful heating it up in the saucepan, you don’t want the milk to curdle or burn.
- Storage - Store the leftover pumpkin coffee drink in an airtight container or bottle in the fridge. This should last for 4-5 days. To warm it up, you can microwave it in 30 second intervals or in a saucepan over medium-low heat. Be careful heating it up in the saucepan, you don’t want the milk to curdle or burn.
Nutrition Information
Calories
634kcal
(32%)
Carbohydrates
46g
(15%)
Protein
8g
(16%)
Fat
47g
(72%)
Saturated Fat
30g
(150%)
Polyunsaturated Fat
2g
Monounsaturated Fat
12g
Cholesterol
149mg
(50%)
Sodium
84mg
(4%)
Potassium
482mg
(14%)
Fiber
2g
(8%)
Sugar
43g
(86%)
Vitamin A
11481IU
(230%)
Vitamin C
3mg
(3%)
Calcium
261mg
(26%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 634
% Daily Value*
| Calories | 634kcal | 32% |
| Carbohydrates | 46g | 15% |
| Protein | 8g | 16% |
| Fat | 47g | 72% |
| Saturated Fat | 30g | 150% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 12g | 60% |
| Cholesterol | 149mg | 50% |
| Sodium | 84mg | 4% |
| Potassium | 482mg | 10% |
| Fiber | 2g | 8% |
| Sugar | 43g | 86% |
| Vitamin A | 11481IU | 230% |
| Vitamin C | 3mg | 3% |
| Calcium | 261mg | 26% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.