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4.2 from 18 votes

Homemade Pumpkin Spice Syrup

This festive simple syrup is infused with vanilla and six heady holiday spices to flavor cocktails, coffee and tea or to pour over poached apples or pears.

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 12
Calories: 69 kcal
Course: Drinks , Condiments
Cuisine: American

Ingredients

  • ½ cup granulated sugar
  • ½ cup brown sugar
  • ½ teaspoon cloves
  • ½ teaspoon cinnamon
  • ½ teaspoon allspice
  • ½ teaspoon ground ginger
  • ½ teaspoon nutmeg
  • ⅛ teaspoon ground mace
  • 1 cup water
  • 1 teaspoon vanilla extract

Instructions

    Cup of Yum
  1. Add ½ cup granulated sugar and ½ cup brown sugar, ½ teaspoon cloves, ½ teaspoon cinnamon, ½ teaspoon allspice, ½ teaspoon ground ginger, ½ teaspoon nutmeg and ⅛ teaspoon ground mace and 1 cup water to a small saucepan.
  2. Heat over medium high heat, stirring occasionally until the mixture comes to a boil and the sugar is completely dissolved. Remove from the heat and let the syrup cool for 15 minutes.
  3. Pour the simple syrup through the fine mesh strainer or use a nut milk strainer bag to remove the excess spices and sediment. Stir in 1 teaspoon vanilla extract.
  4. Place the funnel in the mouth of a tall jar and pour the spiced simple syrup through the funnel to fill the jar. Seal it. You can store the simple syrup in the refrigerator.

Nutrition Information

Calories 69kcal (3%) Carbohydrates 18g (6%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Sodium 4mg (0%) Potassium 16mg (0%) Fiber 1g (4%) Sugar 17g (34%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 10mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 69

% Daily Value*

Calories 69kcal 3%
Carbohydrates 18g 6%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Sodium 4mg 0%
Potassium 16mg 0%
Fiber 1g 4%
Sugar 17g 34%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 10mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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