0 from 15 votes
Homemade Shawarma Spice Blend
This shawarma seasoning brings some of the most delicious traditional shawarma flavors right to your dinner table.
Prep Time
5 mins
Total Time
5 mins
Servings: 4
Calories: 9 kcal
Course:
Condiments
Cuisine:
Middle Eastern
Ingredients
- 1 tsp cumin
- 1 tsp Coriander
- ½ tsp Turmeric
- ½ tsp cinnamon
- 1 tsp paprika
- ½ tsp cardamom
- ½ tsp allspice
- 1 tsp garlic powder
Instructions
- Mix all the spices in a bowl until well-combined.
- Store in a glass jar and place it in a dark and draft free space such as a spice drawer or cupboard.
- If stored properly, this shawarma spice blend stays fresh for up to 6 months.
Cup of Yum
Notes
- You can adjust the spices to your liking and even add some cayenne pepper if you like your shawarma spicy.
- In addition to using this spice blend for shawarma marinades, you can also use it to season roasted vegetables or as a seasoning for other grilled meats and even burgers.
Nutrition Information
Calories
9kcal
(0%)
Carbohydrates
2g
(1%)
Protein
0.4g
(1%)
Fat
0.3g
(0%)
Saturated Fat
0.04g
(0%)
Polyunsaturated Fat
0.1g
Monounsaturated Fat
0.1g
Sodium
2mg
(0%)
Potassium
43mg
(1%)
Fiber
1g
(4%)
Sugar
0.1g
(0%)
Vitamin A
256IU
(5%)
Vitamin C
0.4mg
(0%)
Calcium
12mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 9
% Daily Value*
| Calories | 9kcal | 0% |
| Carbohydrates | 2g | 1% |
| Protein | 0.4g | 1% |
| Fat | 0.3g | 0% |
| Saturated Fat | 0.04g | 0% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.1g | 1% |
| Sodium | 2mg | 0% |
| Potassium | 43mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 0.1g | 0% |
| Vitamin A | 256IU | 5% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.