
0 from 15 votes
Homemade Spicy Snack Mix Recipe
This homemade spicy snack mix recipe is loaded with crunchy crackers, pretzels and tortilla chips tossed in a mix of spicy seasonings, then lightly baked.
Prep Time
10 mins
Cook Time
10 mins
Servings: 40
Calories: 129 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 4 6.6 ounce bags Goldfish Crackers Flavor Blasted Xtra Cheddar, though you can use others
- 1 6.6 ounce bag Goldfish Crackers Flavor Blasted Cheddar Jack’d, though you can use others
- 2 cups crumbled tortilla chips
- 2 cups crumbled mini pretzels
- ½ cup olive oil or use any neutral oil
- 1 tablespoon salt or to taste
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon cumin
- 1 tablespoon old bay
- 1 teaspoon cayenne
- 1 teaspoon hot paprika
Instructions
- Preheat oven to 225 degrees F.
- Toss all of the crackers, tortilla chips and pretzels together in a large bowl.
- Pour in the oil a bit at a time, tossing to coat, until all of the oil is added.
- Sprinkle in the seasonings and continue to toss until the spicy snack mixture if evenly coated.
- Spread the spicy snack mix out over a couple of baking sheets and bake for 20 minutes.
- Toss the mix or stir it up, then bake for another 20 minutes, or until the mix is dry.
- Remove, cool and enjoy!
Cup of Yum
Nutrition Information
Calories
129kcal
(6%)
Carbohydrates
16g
(5%)
Protein
2g
(4%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
357mg
(15%)
Potassium
22mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
48IU
(1%)
Vitamin C
1mg
(1%)
Calcium
29mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 129
% Daily Value*
Calories | 129kcal | 6% |
Carbohydrates | 16g | 5% |
Protein | 2g | 4% |
Fat | 6g | 9% |
Saturated Fat | 1g | 5% |
Cholesterol | 4mg | 1% |
Sodium | 357mg | 15% |
Potassium | 22mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 48IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 29mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.