5 from 6 votes
Homemade Strawberry Frozen Yogurt Recipe
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Prep Time
2 mins
Total Time
2 mins
Servings:
4
Servings
Calories:
66 kcal
Course:
Dessert, Snacks
Ingredients
- 2 Cups strawberry frozen
- 3/4 Cup yogurt plain, Greek
- 1 1/2 Tablespoons maple syrup or honey
- nuts optional, for garnish
Instructions
- Place the yogurt, frozen strawberries, and sweetener in a high-powered blender or a food processor. Pulse until combined
- The frozen yogurt is ready to eat and the rest can be stored in the freezer.
Cup of Yum
Nutrition Information
Calories
66kcal
(3%)
Carbohydrates
12g
(4%)
Protein
4g
(8%)
Fat
0.4g
(1%)
Saturated Fat
0.1g
(1%)
Polyunsaturated Fat
0.1g
(1%)
Monounsaturated Fat
0.04g
(0%)
Trans Fat
0.003g
(0%)
Cholesterol
2mg
(1%)
Sodium
15mg
(1%)
Potassium
180mg
(4%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
10IU
(0%)
Vitamin C
42mg
(47%)
Calcium
61mg
(6%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 4 Servings
Amount Per Serving
Calories 66
% Daily Value*
| Calories | 66kcal | 3% |
| Carbohydrates | 12g | 4% |
| Protein | 4g | 8% |
| Fat | 0.4g | 1% |
| Saturated Fat | 0.1g | 1% |
| Polyunsaturated Fat | 0.1g | 1% |
| Monounsaturated Fat | 0.04g | 0% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 2mg | 1% |
| Sodium | 15mg | 1% |
| Potassium | 180mg | 4% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 10IU | 0% |
| Vitamin C | 42mg | 47% |
| Calcium | 61mg | 6% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.