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Homemade Taco Seasoning

Everybody loves tacos and fajitas, but store-bought spice blends are so salty. Make your own Homemade Taco Seasoning today! Simple, delicious and less salt!

Prep Time
10 mins
Total Time
10 mins
Servings: 16 servings
Calories: 6 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 2 tablespoons chili powder
  • 1 tablespoon cumin
  • 2 teaspoons black pepper
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon crushed red pepper flakes
  • ½ teaspoon sea salt
  • ¼ teaspoon cayenne pepper

Instructions

    Cup of Yum
  1. Measure ingredients into a small bowl.
  2. Combine ingredients thoroughly.
  3. Enjoy on top of meat or veggies!

Notes

  • Recipe can be doubled or tripled. Store in a mason jar for up to 6 months.

Nutrition Information

Serving 1 serving Calories 6kcal (0%) Carbohydrates 1g (0%) Sodium 96mg (4%) Fiber 1g (4%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 6

% Daily Value*

Serving 1 serving
Calories 6kcal 0%
Carbohydrates 1g 0%
Sodium 96mg 4%
Fiber 1g 4%

* Percent Daily Values are based on a 2,000 calorie diet.

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