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Homemade Teriyaki Sauce (Crazy Easy)
This homemade teriyaki sauce is about to turn one of your favorite pantry staples on its head. Crazy easy to make, it’s the perfect balance of sweet & salty!
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 10 servings
Calories: 67 kcal
Course:
Condiments
Cuisine:
Asian
Ingredients
- 1/2 cup tamari
- 1/4 cup brown sugar
- 1 tbsp honey
- 1/4 cup corn starch
- 1 tsp sesame oil
- 3 tbsp mirin
- 1 garlic clove minced
- 1 tsp ginger fresh ground
Instructions
- In a medium-sized pan over medium heat, whisk all the ingredients together until well-combined.
- Bring the sauce to a boil and then reduce the heat to a simmer for 5 minutes. Remove the sauce from heat and allow it to cool at room temperature.
- Refrigerate the sauce until you're ready to use it. Enjoy!
Cup of Yum
Nutrition Information
Calories
67kcal
(3%)
Carbohydrates
17g
(6%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
44mg
(2%)
Potassium
85mg
(2%)
Fiber
1g
(4%)
Sugar
15g
(30%)
Vitamin A
4IU
(0%)
Vitamin C
1mg
(1%)
Calcium
14mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 67
% Daily Value*
| Calories | 67kcal | 3% |
| Carbohydrates | 17g | 6% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 44mg | 2% |
| Potassium | 85mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 15g | 30% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 14mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.