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Homemade Turtle Candies

Homemade Turtle Candies are the PERFECT sweet and crunchy no-bake candy, made with melted chocolate and caramel over toasted pecans, ready in only minutes!

Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 18 servings
Calories: 268 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 8 ounces toasted pecans
  • 12 ounces caramels
  • 1 tablespoon water
  • 12 ounces semisweet chocolate

Instructions

    Cup of Yum
  1. Make 18 small mounds of pecans on parchment paper, roughly 4-5 pecans in each one.
  2. Add the caramels and water to a microwave safe bowl and microwave in 30 second increments until fully melted and stirred together fully.
  3. Scoop 2 teaspoons of caramel over each set of pecans then let it set for 2-3 minutes before adding melted chocolate.
  4. Melt the chocolate in a microwave safe bowl in 30 second increments until mixed completely and smooth and scoop 2 teaspoons of chocolate over each caramel cluster then allow the cluster to harden before eating.

Notes

  • Note: click on times in the instructions to start a kitchen timer while cooking.

Nutrition Information

Calories 268kcal (13%) Carbohydrates 26g (9%) Protein 3g (6%) Fat 17g (26%) Saturated Fat 5g (25%) Cholesterol 2mg (1%) Sodium 48mg (2%) Potassium 199mg (6%) Fiber 2g (8%) Sugar 19g (38%) Vitamin A 25IU (1%) Vitamin C 0.2mg (0%) Calcium 47mg (5%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 18servings

Amount Per Serving

Calories 268

% Daily Value*

Calories 268kcal 13%
Carbohydrates 26g 9%
Protein 3g 6%
Fat 17g 26%
Saturated Fat 5g 25%
Cholesterol 2mg 1%
Sodium 48mg 2%
Potassium 199mg 4%
Fiber 2g 8%
Sugar 19g 38%
Vitamin A 25IU 1%
Vitamin C 0.2mg 0%
Calcium 47mg 5%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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