0 from 6 votes
Homemade Vanilla Extract (Make now for Christmas Gifts & Holiday Baking)
One of the easiest things you will ever make a homemade version of, EVER!
Prep Time
5 mins
Additional Time
121 d 16 hrs
Total Time
121 d 16 hrs 5 mins
Servings: 7 oz
Calories: 71 kcal
Course:
Others
Cuisine:
Mexican
Ingredients
- 3 to 4 vanilla pods (per bottle)
- 7 oz vodka good quality(I used Belvedere)
Instructions
- Carefully, slit the vanilla pods open with a sharp knife.
- Drop into the vodka, straight into the mini bottle (200 ml) of vodka, or into your own bottle(s).
- Close the bottle and leave in a cool, dark place for 4 to 6 months before using.
Cup of Yum
Notes
- These bottles of vanilla make excellent gifts.
Nutrition Information
Serving
7oz bottle
Calories
71kcal
(4%)
Carbohydrates
1g
(0%)
Fat
0.3g
(0%)
Sodium
0.3mg
(0%)
Potassium
0.3mg
(0%)
Iron
0.003mg
(0%)
Nutrition Facts
Serving: 7oz
Amount Per Serving
Calories 71
% Daily Value*
| Serving | 7oz bottle | |
| Calories | 71kcal | 4% |
| Carbohydrates | 1g | 0% |
| Fat | 0.3g | 0% |
| Sodium | 0.3mg | 0% |
| Potassium | 0.3mg | 0% |
| Iron | 0.003mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.