0 from 12 votes
Honey Balsamic Instant Pot Pulled Pork
Honey Balsamic Instant Pot Pulled Pork is a pressure cooker pulled pork recipe using sweet and Asian flavors resulting in a super delicious sandwich. Ready in just 90 minutes!
Prep Time
10 mins
Cook Time
1 hr 10 mins
Additional Time
20 mins
Total Time
1 hr 25 mins
Servings: 12
Calories: 370 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 3/4 cup honey
- 3/4 cup balsamic vinegar
- 1/2 cup hoisin sauce
- 1/2 cup low-sodium vegetable broth
- 3 tablespoons brown sugar
- 1 teaspoon coarse kosher salt
- 1/2 teaspoon ground black pepper
- 1 tablespoon garlic powder
- 5 pound bone-in pork butt
- 1 sweet onion , thinly sliced
- 2 tablespoons cornstarch
Instructions
- In a small mixing bowl, whisk together the honey, balsamic vinegar, hoisin sauce, vegetable broth, brown sugar, salt, black pepper and garlic powder.
- Rinse the pork butter with cold water and place into inner pot of Instant Pot.
- Cover the roast with the prepared sauce and top with the sliced onions.
- Lock the lid and set to manual high pressure for 75 minutes.
- Allow for 10 minutes natural release then quick release remaining pressure.
- Remove the pork, shred the roast with two forks and discard the bone and any large fatty pieces.
- Remove a small amount of remaining liquid from the pot and whisk with the cornstarch. Whisk it back into the larger batch.
- Set the pot to saute function so the sauce simmers and thickens.
- Return the shredded pork to the pot, tossing well with the sauce.
- Serve however desired.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Cup of Yum
Nutrition Information
Calories
370kcal
(19%)
Carbohydrates
29g
(10%)
Protein
36g
(72%)
Fat
11g
(17%)
Saturated Fat
3g
(15%)
Cholesterol
113mg
(38%)
Sodium
548mg
(23%)
Potassium
723mg
(21%)
Sugar
24g
(48%)
Vitamin A
20IU
(0%)
Vitamin C
1.4mg
(2%)
Calcium
41mg
(4%)
Iron
2.7mg
(15%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 370
% Daily Value*
| Calories | 370kcal | 19% |
| Carbohydrates | 29g | 10% |
| Protein | 36g | 72% |
| Fat | 11g | 17% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 113mg | 38% |
| Sodium | 548mg | 23% |
| Potassium | 723mg | 15% |
| Sugar | 24g | 48% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 1.4mg | 2% |
| Calcium | 41mg | 4% |
| Iron | 2.7mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.