4.9 from 45 votes
													
												Honey Beef Lettuce Wraps
Easy, completely delicious Honey Beef Lettuce Wraps with sweet and savory Asian flavors you can whip up in less than 30 minutes for a tasty appetizer or main dish!
Prep Time
														5 mins
													Cook Time
														5 mins
													Total Time
														20 mins
													
													Servings:  4 servings
												
																																				
													Calories:  241 kcal
												
																								
																								
																								
													Course:  
																											Appetizer 																									
																								
																								
																								
													Cuisine:  
																											Asian 																									
																							Ingredients
- ¾-1 pound very thin-cut beef (I used a carne asada cut)
 - 2 teaspoons sesame oil
 - ½ cup finely chopped mushrooms
 - ⅓ cup shredded carrots finely chopped
 - ⅓ cup canned water chestnuts finely chopped
 - ¼ cup Kikkoman Less Sodium Soy Sauce
 - ¼ cup hoisin sauce
 - 2 tablespoons honey
 - 1 tablespoon rice vinegar
 - 1 teaspoon minced garlic
 - ¼ teaspoon ground ginger
 - ½ teaspoon crushed red pepper flakes optional
 - 1 head butter lettuce
 - sesame seeds
 - 2 tablespoons finely chopped green onions
 
Instructions
- Finely chop beef into 1/4-inch pieces. Drizzle a large skillet with sesame oil, then combine beef, mushrooms, carrots, and water chestnuts and stir over medium-high heat for 3-4 minutes until meat is mostly browned.
 - Stir together soy sauce, hoisin sauce, honey, rice vinegar, garlic, ground ginger, and crushed red pepper flakes. Stir sauce into beef and vegetable mixture and saute over medium heat for 3-5 minutes.
 - Sprinkle with sesame seeds and green onions. Scoop beef mixture into butter lettuce leaves and serve.
 
																		Cup of Yum
																	
																Notes
- Serves 3-4 as a main dish, or up to 8 as an appetizer.
 
Nutrition Information
																											
														Calories  
														241kcal
																													(12%)
																																									
														Carbohydrates  
														20g
																													(7%)
																																									
														Protein  
														21g
																													(42%)
																																									
														Fat  
														9g
																													(14%)
																																									
														Saturated Fat  
														3g
																													(15%)
																																									
														Trans Fat  
														1g
																																									
														Cholesterol  
														54mg
																													(18%)
																																									
														Sodium  
														880mg
																													(37%)
																																									
														Potassium  
														482mg
																													(14%)
																																									
														Fiber  
														2g
																													(8%)
																																									
														Sugar  
														15g
																													(30%)
																																									
														Vitamin A  
														3214IU
																													(64%)
																																									
														Vitamin C  
														3mg
																													(3%)
																																									
														Calcium  
														35mg
																													(4%)
																																									
														Iron  
														3mg
																													(17%)
																																							
												
																									Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 241
% Daily Value*
| Calories | 241kcal | 12% | 
| Carbohydrates | 20g | 7% | 
| Protein | 21g | 42% | 
| Fat | 9g | 14% | 
| Saturated Fat | 3g | 15% | 
| Trans Fat | 1g | 50% | 
| Cholesterol | 54mg | 18% | 
| Sodium | 880mg | 37% | 
| Potassium | 482mg | 10% | 
| Fiber | 2g | 8% | 
| Sugar | 15g | 30% | 
| Vitamin A | 3214IU | 64% | 
| Vitamin C | 3mg | 3% | 
| Calcium | 35mg | 4% | 
| Iron | 3mg | 17% | 
* Percent Daily Values are based on a 2,000 calorie diet.