0 from 54 votes
Honey Beer Bread
It only takes 6 simple/pantry ingredients to make this Honey Beer Bread - and NO yeast!
Prep Time
7 mins
Cook Time
7 mins
Total Time
52 mins
Servings: 1 standard
Calories: 2143 kcal
Course:
Bread
Cuisine:
American
Ingredients
- 3 cups all-purpose flour
- 1 Tbsp baking powder
- 1 tsp kosher salt
- 12 oz beer (your favorite kind)
- 5 Tbsp honey
- 3 - 4 Tbsp melted butter divided
Instructions
- Preheat oven to 350°F and lightly spray the sides of a 9x5" loaf pan. Set aside.
- To a mixing bowl, add flour, baking powder and salt, and stir to combine. Pour in the beer and honey and stir until no flour streaks remain.
- Add half of the melted butter to the bottom of prepared loaf pan and tilt the pan around so the butter coats the bottom of the pan. Transfer batter to pan, spreading it out into an even layer.
- Pour remaining half of the melted butter over the top of the batter, brushing it around so it evenly coats the top.
- Bake for 45-50 minutes, until golden brown and a toothpick inserted into the center comes out clean or with just a few moist crumbs.
- Let bread cool in the pan for 5-7 minutes, then turn out carefully onto a wire rack to finish cooling.
Cup of Yum
Notes
- ** can easily be doubled to make two loaves
- Bread is great with butter, honey, or toasted!
Nutrition Information
Calories
2143kcal
(107%)
Carbohydrates
390g
(130%)
Protein
41g
(82%)
Fat
38g
(58%)
Saturated Fat
22g
(110%)
Cholesterol
90mg
(30%)
Sodium
2661mg
(111%)
Potassium
1760mg
(50%)
Fiber
10g
(40%)
Sugar
87g
(174%)
Vitamin A
1050IU
(21%)
Calcium
600mg
(60%)
Iron
19mg
(106%)
Nutrition Facts
Serving: 1standard
Amount Per Serving
Calories 2143
% Daily Value*
| Calories | 2143kcal | 107% |
| Carbohydrates | 390g | 130% |
| Protein | 41g | 82% |
| Fat | 38g | 58% |
| Saturated Fat | 22g | 110% |
| Cholesterol | 90mg | 30% |
| Sodium | 2661mg | 111% |
| Potassium | 1760mg | 37% |
| Fiber | 10g | 40% |
| Sugar | 87g | 174% |
| Vitamin A | 1050IU | 21% |
| Calcium | 600mg | 60% |
| Iron | 19mg | 106% |
* Percent Daily Values are based on a 2,000 calorie diet.