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5.0 from 9 votes

Honey Chipotle Shrimp Tacos

This easy-to-make recipe for honey chipotle shrimp tacos is sweet, sticky, and smokey with just the right amount of spicy chipotle heat.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 360 kcal
Course: Dinner
Cuisine: Mexican

Ingredients

  • 1 lb large shrimp peeled and deveined
  • 1 chipotle diced
  • 2 tbsp adobo sauce
  • 3 tbsp honey
  • 3 limes divided
  • 1/2 small red onion
  • 1/4 cup red wine vinegar
  • 1/2 head of small green cabbage
  • 8 corn tortillas
  • 2 tbsp vegetable oil
  • 1/2 cup Mexican crema
  • 1/4 cup cilantro leaves

Instructions

    Cup of Yum
  1. Toss the cleaned shrimp with the diced chipotle, adobo sauce, honey and the juice from 1 lime.
  2. Thinly slice the red onion and massage with red wine vinegar in small bowl, set aside. Thinly shred the green cabbage, you'll need at least 2 cups total.
  3. Heat a skillet over medium-high heat (or use an open flame) and warm the tortillas on both sides until they start to slightly char. Cover with a towel to keep warm.
  4. In same skillet over medium-high heat add the oil. After a minute add the shrimp and quickly cook, 1 minute per side. Remove from heat and assemble tacos.
  5. Divided on each tortilla, add cabbage, shrimp, a tablespoon of Mexican crema, a few quick-pickled red onion and cilantro leaves. Serve with remaining 2 limes, quartered.

Nutrition Information

Calories 360kcal (18%) Carbohydrates 51g (17%) Protein 22g (44%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 0.01g Cholesterol 159mg (53%) Sodium 2356mg (98%) Potassium 522mg (15%) Fiber 8g (32%) Sugar 16g (32%) Vitamin A 562IU (11%) Vitamin C 58mg (64%) Calcium 229mg (23%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 360

% Daily Value*

Calories 360kcal 18%
Carbohydrates 51g 17%
Protein 22g 44%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 0.01g 1%
Cholesterol 159mg 53%
Sodium 2356mg 98%
Potassium 522mg 11%
Fiber 8g 32%
Sugar 16g 32%
Vitamin A 562IU 11%
Vitamin C 58mg 64%
Calcium 229mg 23%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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