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Honey crème fraîche sauce
4.9 from 129 votes

Honey crème fraîche sauce

Honey crème fraîche sauce combines smooth crème fraîche with honey for sweetness, with optional vanilla or orange zest to enhance flavor. It’s a simple, creamy sauce that can be served immediately or chilled.

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup of sauce
Course: Condiments
Cuisine: European, French

Ingredients

  • 8 oz. crème fraîche
  • 1-2 tbsp. honey more or less based on your preference
  • vanilla extract optional
  • orange zest optional

Instructions

    Cup of Yum
  1. Mix the crème fraîche and the honey - plus any additional flavorings - together using a spoon until well mixed.
  2. Serve immediately or refrigerate until ready to use.