0 from 3 votes
Honey Dijon Ham and Swiss Chicken
Honey Dijon Ham and Swiss Chicken is a quick and easy 30 minute meal! It is coated in a delicious honey dijon sauce and topped with ham and melty swiss cheese!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 Servings
Calories: 397 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 4 thinly sliced boneless skinless chicken breasts, about 2 pounds
- 2 tablespoons olive oil
- ¼ cup honey
- 2-3 tablespoons stone ground dijon mustard, or regular dijon mustard
- 2 teaspoons minced garlic
- 4 slices good quality ham
- 4 slices Swiss cheese
- Salt, to taste
- ground black pepper, to taste
Instructions
- Heat 2 tablespoons olive oil in a 12-inch skillet over medium heat. Season 4 thinly sliced boneless skinless chicken breasts, with salt, and ground black pepper,r then add them to the pan.
- Cook the chicken on each side for about 4 minutes, until it is no longer pink and reaches an internal temperature of 165 degrees Fahrenheit. Remove from the pan and set aside on a plate.
- Add ¼ cup honey, 2-3 tablespoons stone ground dijon mustard, and 2 teaspoons minced garlic to the pan and whisk to combine. Cook over medium heat for a few minutes until it thickens.
- Add the chicken back to the pan and coat it in the sauce on both sides. Top each chicken breast with a slice of4 slices good quality ham and 4 slices Swiss cheese. Continue to simmer over medium-low heat until the cheese has melted on the top, then serve immediately.
Cup of Yum
Nutrition Information
Calories
397kcal
(20%)
Carbohydrates
19g
(6%)
Protein
35g
(70%)
Fat
20g
(31%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Trans Fat
0.01g
Cholesterol
105mg
(35%)
Sodium
579mg
(24%)
Potassium
539mg
(15%)
Fiber
0.4g
(2%)
Sugar
18g
(36%)
Vitamin A
180IU
(4%)
Vitamin C
2mg
(2%)
Calcium
168mg
(17%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 397
% Daily Value*
| Calories | 397kcal | 20% |
| Carbohydrates | 19g | 6% |
| Protein | 35g | 70% |
| Fat | 20g | 31% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 105mg | 35% |
| Sodium | 579mg | 24% |
| Potassium | 539mg | 11% |
| Fiber | 0.4g | 2% |
| Sugar | 18g | 36% |
| Vitamin A | 180IU | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 168mg | 17% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.