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Honey Garlic Chicken Wings–Glazed Version
Glazed Chicken Wings with honey, garlic, and oyster sauce with a slightly sweet yet strong garlic taste.
Prep Time
4 hrs
Cook Time
mins
Total Time
4 hrs 25 mins
Servings: 2
Calories: 281 kcal
Course:
Main Course
Cuisine:
Chinese
Ingredients
- 8 ~10 chicken wings
- 2 tablespoons honey
- 1/2 tablespoon warm water
Marinating sauce
- 1 tablespoon oyster sauce
- 1/2 tablespoon vegetable oil
- 1 teaspoon salt
- 1 tablespoon light soy sauce
- 6 garlic cloves , finely chopped
- 2 teaspoons black pepper powder
Instructions
- Soak the cleaned chicken wings around 30 minutes in clean water. Drain with kitchen paper.
- Mix the chicken wings with the marinade sauce in a container and cover with a plastic wrap. Place in refrigerator for at least 4 hours. Overnight is better.
- Place the chicken wings on the grill and lay one layer of silver paper on the ovenware so the sauce will not sprinkle on the oven.
- Melt the honey with warm water and then brush on the surface of chicken wings evenly.
- Set up the oven to 390 degree F and glaze for 15 minutes, Turn over and brush the honey water again and continue bake for 10 minutes.
Cup of Yum
Notes
- You can add some other seasonings if you like, for example chili powder.
Nutrition Information
Calories
281kcal
(14%)
Carbohydrates
25g
(8%)
Protein
14g
(28%)
Fat
14g
(22%)
Saturated Fat
5g
(25%)
Cholesterol
51mg
(17%)
Sodium
1964mg
(82%)
Potassium
211mg
(6%)
Sugar
17g
(34%)
Vitamin A
100IU
(2%)
Vitamin C
5.2mg
(6%)
Calcium
44mg
(4%)
Iron
1.3mg
(7%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 281
% Daily Value*
| Calories | 281kcal | 14% |
| Carbohydrates | 25g | 8% |
| Protein | 14g | 28% |
| Fat | 14g | 22% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 51mg | 17% |
| Sodium | 1964mg | 82% |
| Potassium | 211mg | 4% |
| Sugar | 17g | 34% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 5.2mg | 6% |
| Calcium | 44mg | 4% |
| Iron | 1.3mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet.