
0 from 129 votes
Honey Garlic Shrimp
Honey Garlic Shrimp – easy skillet shrimp with honey garlic sauce with only 4 ingredients. The BEST honey garlic shrimp recipe ever!
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 2 people
Calories: 375 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 1/2 tablespoons honey
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 3 dashes cayenne pepper
- 1 1/2 tablespoons olive oil
- 4 cloves garlic minced
- 12 oz. Shrimp shelled and deveined, tail on
- 1 tablespoon salted butter
- 1 teaspoon chopped parsley
Instructions
- Mix the honey, lemon juice, salt, and cayenne pepper in a small bowl. Stir to combine well.
- Heat a skillet (preferably cast iron) and add the olive oil. Sauté the garlic, then add the shrimp. Use a spatula to toss the shrimp in the skillet, then stir in the honey mixture. Continue to cook the shrimp until they are nicely caramelized.
- Add the butter and stir to blend it well with the shrimp. Add the chopped parsley, turn off the heat, and serve immediately.
Cup of Yum
Nutrition Information
Serving
2people
Calories
375kcal
(19%)
Carbohydrates
16g
(5%)
Protein
35g
(70%)
Fat
19g
(29%)
Saturated Fat
5g
(25%)
Cholesterol
444mg
(148%)
Sodium
1665mg
(69%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 375
% Daily Value*
Serving | 2people | |
Calories | 375kcal | 19% |
Carbohydrates | 16g | 5% |
Protein | 35g | 70% |
Fat | 19g | 29% |
Saturated Fat | 5g | 25% |
Cholesterol | 444mg | 148% |
Sodium | 1665mg | 69% |
Fiber | 1g | 4% |
Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.