Honey Mustard Dressing
Tangy, sweet, and super satisfying, honey mustard is one of the best flavors there is.
Ingredients
- ⅓ cup prepared mustard
- ⅓ cup honey
- 2 tablespoons soy sauce
- ½ cup mayonnaise
- 1 clove garlic (finely grated)
- 1 teaspoon dried dill weed
Instructions
- In a small bowl, add the mustard, honey, soy sauce mayonnaise, garlic and the dill weed.
- Whisk together well until blended.
- Enjoy on your favorite garden salad, or vegetable dish.
Notes
- This salad dressing keeps well in a sealed mason jar for up to a week in the fridge.
Nutrition Information
Nutrition Facts
Serving: 1 Serving
Amount Per Serving
Calories 689
% Daily Value*
| Calories | 689kcal | 34% |
| Carbohydrates | 111g | 37% |
| Protein | 8g | 16% |
| Fat | 28g | 43% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 15g | 88% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 18mg | 6% |
| Sodium | 3857mg | 161% |
| Potassium | 339mg | 7% |
| Fiber | 4g | 16% |
| Sugar | 99g | 198% |
| Vitamin A | 196IU | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 96mg | 10% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.