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Honey Mustard Salmon

Honey mustard salmon is the perfect blend of tangy and delicious. It's tender and flaky and it completely falls apart on your fork! This tried and true recipe is one that your family will go crazy for!

Prep Time
5 mins
Cook Time
5 mins
Total Time
25 mins
Servings: 4 salmon filets
Calories: 223 kcal
Course: Main Course , Dinner
Cuisine: American

Ingredients

  • 1 pound salmon filets
  • salt and pepper
  • 1/2 cup homemade honey mustard
  • 1 Tablespoon Dill chopped

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees. Lay the salmon skin-side down and top with salt and pepper.
  2. Brush the glaze on the salmon and bake in a pan for 17-20 minutes until salmon is cooked through.
  3. Brush more honey mustard on the salmon 5 minutes before it's done baking. Let sit for 5 minutes and serve warm.

Nutrition Information

Calories 223kcal (11%) Carbohydrates 12g (4%) Protein 23g (46%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 2g Cholesterol 62mg (21%) Sodium 206mg (9%) Potassium 556mg (16%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 53IU (1%) Vitamin C 1mg (1%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 4salmon filets

Amount Per Serving

Calories 223

% Daily Value*

Calories 223kcal 11%
Carbohydrates 12g 4%
Protein 23g 46%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 2g 10%
Cholesterol 62mg 21%
Sodium 206mg 9%
Potassium 556mg 12%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 53IU 1%
Vitamin C 1mg 1%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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