0 from 36 votes
Honey Mustard Sauce
This honey mustard sauce is the perfect blend of sweet, creamy and tangy and takes just 5 minutes to make. Use this versatile sauce as a dip for chicken, french fries and vegetables, or drizzle it over a salad for a memorable meal.
Prep Time
4 mins
Cook Time
4 mins
Total Time
6 mins
Servings: 8
Calories: 133 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1/2 cup mayonnaise
- 3 tablespoons yellow mustard
- 2 tablespoons Dijon mustard
- 1/4 cup honey
- 1 teaspoon apple cider vinegar
- 1/8 teaspoon onion powder
- 1/8 teaspoon sweet paprika
- salt to taste
Instructions
- Place all the ingredients in a bowl, and mix until thoroughly combined.
- Use immediately, or store in the refrigerator in an airtight container for up to 1 week.
Cup of Yum
Notes
- Looking to save a few calories? Feel free to use low fat mayonnaise, or a blend of mayonnaise with Greek yogurt or light sour cream.
- Honey mustard sauce is the perfect accompaniment to chicken fingers, burgers, fresh or grilled veggies, fried shrimp and even can be used on salads.
Nutrition Information
Calories
133kcal
(7%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
11g
(17%)
Saturated Fat
2g
(10%)
Cholesterol
6mg
(2%)
Sodium
175mg
(7%)
Potassium
16mg
(0%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
24IU
(0%)
Calcium
4mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 133
% Daily Value*
| Calories | 133kcal | 7% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 11g | 17% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 6mg | 2% |
| Sodium | 175mg | 7% |
| Potassium | 16mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 24IU | 0% |
| Calcium | 4mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.