5.0 from 18 votes
Honey Mustard Vinaigrette Recipe
This Honey Mustard Vinaigrette is easy to make, a healthy alternative to the store-bought kind, and only takes 5 minutes from start to finish. Using the right combination and ratio of ingredients is the secret to making it taste so incredible.
Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings
Calories: 186 kcal
Course:
Salad
Cuisine:
American
Ingredients
- ½ cup oil olive or avocado
- 2 Tbsp. Dijon mustard
- 2 Tbsp. white wine vinegar or apple cider vinegar
- 3 Tbsp. honey to taste
- Pinch of salt
Instructions
- Add ingredients to a 16-ounce mason jar and shake until well combined. Alternatively, you can add the ingredients to a high-speed blender or food processor and blend for 20-30 seconds, or until smooth.
- Use immediately or store honey mustard dressing in the refrigerator for up to 1-2 weeks between servings. Bring to room temperature and shake well before using.
Cup of Yum
Notes
- Recipe Tips
- Serving size is ~2 ½ tablespoons.
- Spruce it up. Add some fresh lemon juice to add brightness to the dressing.
- DIY. It's so simple to make a big batch of your own salad dressing and have it on hand for later!
- Make it yours. You can adjust the amount of honey and type of mustard to get a tangier or sweeter flavor.
- Go local. Honey from your area will also help with allergies AND support farmers in your community.
- Make it work. This recipe makes the perfect dipping sauce and still goes well with delicious salads. The possibilities are endless!
Nutrition Information
Calories
186kcal
(9%)
Carbohydrates
6g
(2%)
Protein
0.2g
(0%)
Fat
18g
(28%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
13g
Sodium
55mg
(2%)
Potassium
13mg
(0%)
Fiber
0.2g
(1%)
Sugar
6g
(12%)
Vitamin A
3IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
4mg
(0%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 186
% Daily Value*
| Calories | 186kcal | 9% |
| Carbohydrates | 6g | 2% |
| Protein | 0.2g | 0% |
| Fat | 18g | 28% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 13g | 65% |
| Sodium | 55mg | 2% |
| Potassium | 13mg | 0% |
| Fiber | 0.2g | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 4mg | 0% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.