0 from 15 votes
Honey n' Brown Sugar Bourbon Beef
Melt in your mouth crock pot Burbon and honey roast beef! Fix it, forget it and come home to a delicious meal waiting for you!
Prep Time
5 mins
Cook Time
8 hrs
Total Time
8 hrs 5 mins
Servings: 8
Calories: 406 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- ½ cup bourbon
- ¼ cup melted honey
- ¼ cup brown sugar
- ⅓ cup soy sauce
- 1 tablespoon Worcestershire sauce
- 2 cups beef broth
- 3-4 pounds blade or chuck roast
Instructions
- Place the roast in the bottom of your crock pot.
- Combine all of the ingredients and pour over the roast.
- Cook on low 8-9 hours or high 6-7 hours until the roast pulls apart easily and the fat has mostly dissolved.
- Serve hot and enjoy!
Cup of Yum
Nutrition Information
Calories
406kcal
(20%)
Carbohydrates
16g
(5%)
Protein
33g
(66%)
Fat
19g
(29%)
Saturated Fat
8g
(40%)
Cholesterol
117mg
(39%)
Sodium
703mg
(29%)
Potassium
616mg
(18%)
Sugar
15g
(30%)
Vitamin A
20IU
(0%)
Vitamin C
0.2mg
(0%)
Calcium
40mg
(4%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 406
% Daily Value*
| Calories | 406kcal | 20% |
| Carbohydrates | 16g | 5% |
| Protein | 33g | 66% |
| Fat | 19g | 29% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 117mg | 39% |
| Sodium | 703mg | 29% |
| Potassium | 616mg | 13% |
| Sugar | 15g | 30% |
| Vitamin A | 20IU | 0% |
| Vitamin C | 0.2mg | 0% |
| Calcium | 40mg | 4% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.