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5.0 from 21 votes

Honey Roasted Apples and Potatoes

Honey Roasted Apples and Potatoes are an easy (yet impressive!), delicious side dish. Roasted russet potatoes and sweet apples with a honey butter lemon glaze.

Prep Time
5 mins
Cook Time
5 mins
Total Time
45 mins
Servings: 10 servings
Calories: 172 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 3 medium Russet potatoes
  • 3 Golden Delicious apples
  • 1/4 cup unsalted butter , softened
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarse ground black pepper
  • 1 tablespoon fresh lemon juice
  • 1/2 cup honey

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees.
  2. Cut potatoes and apples into 1 inch chunks, removing apple cores.
  3. Spray 13x9 inch baking dish with cooking spray.
  4. Mix the apples and potatoes with the butter, salt, and pepper.
  5. Spread the apples and potatoes in the baking dish.
  6. Roast uncovered in the oven for 20 minutes.
  7. Toss the apples and potatoes with the honey and lemon juice.
  8. Roast for an additional 20 to 25 minutes more, or until apples are golden brown and tender.

Nutrition Information

Calories 172kcal (9%) Carbohydrates 33g (11%) Protein 2g (4%) Fat 5g (8%) Saturated Fat 3g (15%) Cholesterol 12mg (4%) Sodium 238mg (10%) Potassium 334mg (10%) Fiber 2g (8%) Sugar 20g (40%) Vitamin A 171IU (3%) Vitamin C 7mg (8%) Calcium 14mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 172

% Daily Value*

Calories 172kcal 9%
Carbohydrates 33g 11%
Protein 2g 4%
Fat 5g 8%
Saturated Fat 3g 15%
Cholesterol 12mg 4%
Sodium 238mg 10%
Potassium 334mg 7%
Fiber 2g 8%
Sugar 20g 40%
Vitamin A 171IU 3%
Vitamin C 7mg 8%
Calcium 14mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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