5.0 from 9 votes
Honey Roasted Plum Crostini with Burrata and Prosciutto
This recipe for Honey Roasted Plum Crostini with Burrata + Prosciutto is an easy summer appetizer! Sweet, salty, creamy, crunchy, and just so delicious!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 5 servings
Calories: 295 kcal
Course:
Appetizer
Cuisine:
Italian
Ingredients
- 10 lices of good quality baguette or Italian bread
- olive oil for brushing and drizzling
- 6 medium plums cored and sliced (not too thin)
- salt and pepper to taste
- 2 tablespoons honey
- 4-5 fresh thyme sprigs plus leaves for garnish
- 10 pieces very thinly sliced good quality prosciutto suggested: Parma
- 2 small balls of burrata room temperature
- Flaky sea salt for sprinkling (optional)
Nutrition Information
Calories
295kcal
(15%)
Carbohydrates
37g
(12%)
Protein
4g
(8%)
Fat
15g
(23%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
3g
Monounsaturated Fat
4g
Trans Fat
0.1g
Cholesterol
2mg
(1%)
Sodium
162mg
(7%)
Potassium
219mg
(6%)
Fiber
3g
(12%)
Sugar
27g
(54%)
Vitamin A
277IU
(6%)
Vitamin C
8mg
(9%)
Calcium
7mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 5servings
Amount Per Serving
Calories 295
% Daily Value*
| Calories | 295kcal | 15% |
| Carbohydrates | 37g | 12% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 2mg | 1% |
| Sodium | 162mg | 7% |
| Potassium | 219mg | 5% |
| Fiber | 3g | 12% |
| Sugar | 27g | 54% |
| Vitamin A | 277IU | 6% |
| Vitamin C | 8mg | 9% |
| Calcium | 7mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.