0 from 123 votes
Honey Sriracha Chicken Drumsticks
Sweet and spicy honey sriracha chicken drumsticks baked to perfection in the oven! Change up the sauce for a different meal every week!
Prep Time
5 mins
Cook Time
5 mins
Total Time
55 mins
Servings: 6
Calories: 43475 kcal
Course:
Others
Ingredients
- 6 chicken drumsticks (about 1.75 lbs.) $3.54
- Pinch of salt and pepper $0.05
- 2 Tbsp cornstarch $0.08
- 1/4 cup Sriracha $0.34
- 2 Tbsp butter $0.22
- 2 Tbsp honey $0.24
Instructions
- Preheat the oven to 400ºF. Line a baking sheet with foil, then top it with wire cooling racks to hold the chicken up off the baking sheet. For easy cleaning, spritz the wire racks with non-stick spray.
- Place the chicken drumsticks in a large bowl and season with a pinch of salt and pepper. Sprinkle the cornstarch over top, then stir until the drumsticks are evenly coated in cornstarch.
- Place the coated chicken pieces on the prepared baking sheet. Bake the drumsticks for about 50 minutes, or until the surface is golden brown and crispy.
- While the chicken is in the oven, combine the sriracha, butter, and honey in a small sauce pot. Heat over a low flame until the butter is melted and the sauce is smooth. Set the sauce aside.
- When the chicken comes out of the oven, brush the sauce liberally over the surface of the chicken, then serve.
Cup of Yum
Nutrition Information
Serving
1drumstick
Calories
434.75kcal
(22%)
Carbohydrates
17.8g
(6%)
Protein
36.18g
(72%)
Fat
24.15g
(37%)
Sodium
877.93mg
(37%)
Fiber
0.45g
(2%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 43475
% Daily Value*
| Serving | 1drumstick | |
| Calories | 434.75kcal | 22% |
| Carbohydrates | 17.8g | 6% |
| Protein | 36.18g | 72% |
| Fat | 24.15g | 37% |
| Sodium | 877.93mg | 37% |
| Fiber | 0.45g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.