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Honey Tangerine Goat Cheese Crostini
Tangy goat cheese, fresh tangerine juice and honey are whipped together to create a delicious crostini topping that is perfect for entertaining.
Prep Time
10 mins
Cook Time
9 mins
Total Time
19 mins
Servings:
15
Calories:
130 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 30 lices French baguette bread (1/2 in. thick)
- 4 tablespoons extra virgin olive oil
- 8 ounces goat cheese (softened to room temperature)
- 4 tablespoons honey
- 4 tablespoons tangerine juice orange, mandarin or clementine works too, freshly squeezed
- 30 tangerines garnish, wedges
Instructions
- Pre-heat oven to 400 degrees and line a baking sheet with foil. Brush baguette slices with olive oil and spread out evenly on pan.
- Bake until golden brown, 7-9 minutes. Let cool slightly before assembling.
- In a medium bowl, whisk together softened goat cheese, honey and tangerine juice until light and fluffy. (Feel free to use a hand mixer or immersion blender to make this easier.)
- Spread honey whipped goat cheese mixture evenly on all 30 slices and place on a platter. Top each crostini with a raspberry before serving.
Cup of Yum
Nutrition Information
Calories
130kcal
(7%)
Carbohydrates
13.6g
(5%)
Protein
4.1g
(8%)
Fat
6.9g
(11%)
Saturated Fat
2.7g
(14%)
Polyunsaturated Fat
4.2g
(25%)
Cholesterol
7mg
(2%)
Sodium
133mg
(6%)
Fiber
1.2g
(5%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 15 Serving
Amount Per Serving
Calories 130
% Daily Value*
| Calories | 130kcal | 7% |
| Carbohydrates | 13.6g | 5% |
| Protein | 4.1g | 8% |
| Fat | 6.9g | 11% |
| Saturated Fat | 2.7g | 14% |
| Polyunsaturated Fat | 4.2g | 25% |
| Cholesterol | 7mg | 2% |
| Sodium | 133mg | 6% |
| Fiber | 1.2g | 5% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.