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Honeysuckle Ice Cream
4.1 from 72 votes

Honeysuckle Ice Cream

Honeysuckle Ice Cream is an aromatic frozen dessert made by infusing cream, milk, and sugar with fresh honeysuckle blossoms and vanilla bean seeds. The mixture is gently simmered to extract delicate floral notes, then chilled overnight to deepen the flavor before churning. The result is a smooth, creamy ice cream subtly fragrant with honeysuckle’s sweet bloom, offering a unique floral twist on traditional homemade ice cream.

Prep Time
20 mins
infusing
8 hrs
Total Time
8 hrs 20 mins
Servings: 6
Calories: 252 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 1/2 cups heavy cream
  • 1 cup milk whole
  • 1/2 cup sugar
  • 2 cups honeysuckle blossoms quantity as desired
  • vanilla bean seeds from 1

Instructions

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  1. Gently rinse the blossoms in cold water. Drain on a clean kitchen towel.
  2. Put the cream, milk and sugar into a medium saucepan and stir to dissolve the sugar.
  3. Add the honeysuckle blossoms into the pan and and bring the mixture to a simmer over medium heat, stirring occasionally.
  4. Turn off the heat and let the mixture come to room temperature. Then cover and refrigerate overnight.
  5. In the morning, strain the blossoms out and add the vanilla bean seeds. Mix well to break apart any clumped seeds.
  6. Process the cold mixture in your ice cream machine according to its directions.
  7. Put the soft ice cream in the freezer to firm up before serving.

Nutrition Information

Calories 252kcal (13%) Carbohydrates 9g (3%) Protein 3g (6%) Fat 23g (35%) Saturated Fat 14g (70%) Polyunsaturated Fat 1g (6%) Monounsaturated Fat 6g (30%) Cholesterol 72mg (24%) Sodium 32mg (1%) Potassium 118mg (3%) Sugar 9g (18%) Vitamin A 941IU (19%) Vitamin C 0.4mg (0%) Calcium 89mg (9%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 252

% Daily Value*

Calories 252kcal 13%
Carbohydrates 9g 3%
Protein 3g 6%
Fat 23g 35%
Saturated Fat 14g 70%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Cholesterol 72mg 24%
Sodium 32mg 1%
Potassium 118mg 3%
Sugar 9g 18%
Vitamin A 941IU 19%
Vitamin C 0.4mg 0%
Calcium 89mg 9%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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