4.8 from 12 votes
Horseradish Bloody Mary
This horseradish bloody mary is slightly spicy, packed full of flavor, and the perfect addition to any party or brunch. Ready in just 5 minutes!
Prep Time
5 mins
Servings:
1
cocktail
Calories:
184 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 6 ounces tomato juice
- 2 ounces vodka
- 1 tablespoon horseradish
- 2 teaspoons lime juice fresh
- 1/4 teaspoon celery salt
- 4 Tabasco sauce dashes
- 2 Worcestershire sauce dashes
- black pepper fresh cracked
- 1 celery stalk
Instructions
- Fill a tall cocktail glass with ice.
- In a cocktail shaker add tomato juice, vodka, horseradish, lime juice, celery salt, Tabasco sauce, and Worcestershire sauce.
- Shake to combine.
- Pour into the ice-filled glass, add a few cracks of fresh black pepper and stir into the cocktail with the celery stalk.
Cup of Yum
Nutrition Information
Serving
1g
Calories
184kcal
(9%)
Carbohydrates
12g
(4%)
Protein
2g
(4%)
Fat
1g
(2%)
Sodium
941mg
(39%)
Fiber
3g
(12%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 1 cocktail
Amount Per Serving
Calories 184
% Daily Value*
| Serving | 1g | |
| Calories | 184kcal | 9% |
| Carbohydrates | 12g | 4% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Sodium | 941mg | 39% |
| Fiber | 3g | 12% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.