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Horseradish Cream Sauce Recipe
A versatile and tasty recipe that’s quick to prepare and easy to enjoy.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 2 cups
Course:
Condiments
Cuisine:
American
Ingredients
- 1½ cups sour cream
- 1 tablespoon fresh lemon juice
- 8 ounces prepared horseradish
- ½ teaspoon salt
- chives for garnish
Instructions
- Whisk all the ingredients together in a small bowl except for the fresh chives.
- Top with fresh chives as garnish.
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