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5.0 from 3 votes

Horseradish Cream Sauce

Horseradish Cream Sauce is a creamy condiment with a perfect balance of zesty and creamy flavors that goes perfectly with roast beef or tender prime rib!

Prep Time
5 mins
Total Time
5 mins
Servings: 6 servings
Calories: 42 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ½ cup sour cream
  • 3-4 tbsp prepared horseradish
  • ½ tsp minced garlic 
  • salt to taste

Instructions

    Cup of Yum
  1. In a small bowl, combine the sour cream, 3 tbsp of prepared horseradish, and the garlic. Add more horseradish if the sauce needs more heat or acidity; how much you need will depend on the brand. 
  2. Season to taste with salt.

Notes

  • Make ahead:  This sauce can be made ahead up to a day advance but as the flavors will strengthen with time only add 2 tbsp of horseradish and add more to taste just before serving
  • Make ahead:  This sauce can be made ahead up to a day advance but as the flavors will strengthen with time only add 2 tbsp of horseradish and add more to taste just before serving

Nutrition Information

Calories 42kcal (2%) Carbohydrates 2g (1%) Protein 1g (2%) Fat 4g (6%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.2g Monounsaturated Fat 1g Cholesterol 11mg (4%) Sodium 37mg (2%) Potassium 43mg (1%) Fiber 0.3g (1%) Sugar 1g (2%) Vitamin A 120IU (2%) Vitamin C 2mg (2%) Calcium 24mg (2%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 42

% Daily Value*

Calories 42kcal 2%
Carbohydrates 2g 1%
Protein 1g 2%
Fat 4g 6%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 1g 5%
Cholesterol 11mg 4%
Sodium 37mg 2%
Potassium 43mg 1%
Fiber 0.3g 1%
Sugar 1g 2%
Vitamin A 120IU 2%
Vitamin C 2mg 2%
Calcium 24mg 2%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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