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Horseradish Sauce
5 from 3 votes

Horseradish Sauce

This zesty and spicy Horseradish Sauce brings a delicious kick to your favorite dishes!

Prep Time
5 mins
Total Time
5 mins
Servings: 1 cup
Calories: 349 kcal
Course: Condiments
Cuisine: American

Ingredients

  • 1/2 cup sour cream
  • 3 tablespoons horseradish drained, prepared
  • 1 tablespoon mayonnaise
  • 1 tablespoon lemon juice
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1 tablespoon chives finely chopped

Instructions

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  1. In a bowl, stir together sour cream, prepared horseradish, and mayonnaise until smooth.
  2. Mix in lemon juice, salt, black pepper, and chives until well blended.
  3. Serve immediately or refrigerate to enhance the flavors. Use as a condiment with meats or as a creamy dressing or spread.

Nutrition Information

Calories 349kcal (17%) Carbohydrates 12g (4%) Protein 4g (8%) Fat 33g (51%) Saturated Fat 13g (65%) Polyunsaturated Fat 7g (41%) Monounsaturated Fat 8g (40%) Trans Fat 0.03g (2%) Cholesterol 74mg (25%) Sodium 1477mg (62%) Potassium 285mg (6%) Fiber 2g (8%) Sugar 8g (16%) Vitamin A 859IU (17%) Vitamin C 20mg (22%) Calcium 148mg (15%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 1 cup

Amount Per Serving

Calories 349

% Daily Value*

Calories 349kcal 17%
Carbohydrates 12g 4%
Protein 4g 8%
Fat 33g 51%
Saturated Fat 13g 65%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 8g 40%
Trans Fat 0.03g 2%
Cholesterol 74mg 25%
Sodium 1477mg 62%
Potassium 285mg 6%
Fiber 2g 8%
Sugar 8g 16%
Vitamin A 859IU 17%
Vitamin C 20mg 22%
Calcium 148mg 15%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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