Horseradish Sauce
This zesty and spicy Horseradish Sauce brings a delicious kick to your favorite dishes!
Ingredients
- 1/2 cup sour cream
- 3 tablespoons horseradish drained, prepared
- 1 tablespoon mayonnaise
- 1 tablespoon lemon juice
- 1/2 teaspoon kosher salt
- 1/8 teaspoon black pepper
- 1 tablespoon chives finely chopped
Instructions
- In a bowl, stir together sour cream, prepared horseradish, and mayonnaise until smooth.
- Mix in lemon juice, salt, black pepper, and chives until well blended.
- Serve immediately or refrigerate to enhance the flavors. Use as a condiment with meats or as a creamy dressing or spread.
Nutrition Information
Nutrition Facts
Serving: 1 cup
Amount Per Serving
Calories 349
% Daily Value*
| Calories | 349kcal | 17% |
| Carbohydrates | 12g | 4% |
| Protein | 4g | 8% |
| Fat | 33g | 51% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 7g | 41% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 74mg | 25% |
| Sodium | 1477mg | 62% |
| Potassium | 285mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 8g | 16% |
| Vitamin A | 859IU | 17% |
| Vitamin C | 20mg | 22% |
| Calcium | 148mg | 15% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.