Horseradish Sauce
Easy Creamy Horseradish Sauce recipe with only 3 ingredients! The best homemade horseradish sauce for Prime Rib, Beef Tenderloin, and Roast Beef Sandwiches.
Ingredients
- 1 cup sour cream
- 1/3 cup horseradish prepared
- 1/4 teaspoon black pepper coarse ground
- 1/4 cup chive for garnish, minced
Instructions
- Mix sour cream, prepared horseradish and black pepper in a bowl.
- Cover and refrigerate for 4 hours or overnight.
- Serve over steak and garnish with chives.
Nutrition Information
Nutrition Facts
Serving: 24 servings
Amount Per Serving
Calories 20
% Daily Value*
| Calories | 20kcal | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 5mg | 2% |
| Sodium | 22mg | 1% |
| Potassium | 22mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 78IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.