
4.4 from 102 votes
Hot Apple Cider Rum Punch
Hot apple cider, flavored with apples, oranges, ginger and cinnamon, and spiked with dark rum.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 10 servings
Calories: 215 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 8 cups apple cider
- 1 apple thinly sliced crosswise
- 1 orange thinly sliced crosswise
- 1 inch piece fresh ginger thinly sliced
- 2 cinnamon sticks
- 2 cups dark rum
Instructions
- In a large pot, combine the apple cider, apple slices, orange slices, ginger slices and cinnamon sticks. Bring to a boil over high heat, then reduce heat and simmer for 5 minutes. Remove from heat and stir in the rum.
Cup of Yum
Notes
- Note: The apple cider mixture can be kept warm over low heat for up to 2 hours before adding the rum and serving.
- Note
- The apple cider mixture can be kept warm over low heat for up to 2 hours before adding the rum and serving.
- Nutritional values are based on one drink
Nutrition Information
Calories
215kcal
(11%)
Carbohydrates
25g
(8%)
Sodium
8mg
(0%)
Potassium
233mg
(7%)
Fiber
1g
(4%)
Sugar
21g
(42%)
Vitamin A
40IU
(1%)
Vitamin C
9.5mg
(11%)
Calcium
28mg
(3%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 215
% Daily Value*
Calories | 215kcal | 11% |
Carbohydrates | 25g | 8% |
Sodium | 8mg | 0% |
Potassium | 233mg | 5% |
Fiber | 1g | 4% |
Sugar | 21g | 42% |
Vitamin A | 40IU | 1% |
Vitamin C | 9.5mg | 11% |
Calcium | 28mg | 3% |
Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.