
0 from 6 votes
Hot Cranberry & Whiskey Lemonade
This comforting cocktail will warm you from the inside out.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4 Cocktails
Calories: 214 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 1 cup water
- ¾ cup fresh lemon juice
- 6 tablespoons agave nectar or more to taste
- ⅔ cup whiskey
- 1 cinnamon stick
- ½ cup fresh cranberries
- Lemon wedges for garnish
Instructions
- Stir together the water, lemon juice and agave nectar in a medium saucepan and set over medium heat. Cook, stirring, until the agave nectar dissolves.
- Add the whiskey, cinnamon stick and cranberries. Turn down the heat slightly and simmer until the cranberries have popped, about 30 minutes. Taste and stir in more agave nectar, if desired.
- Divide into 4 glasses or mugs, and serve with lemon wedges.
Cup of Yum
Notes
Nutrition Information
Serving
1Cocktail
Calories
214kcal
(11%)
Carbohydrates
29g
(10%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
5mg
(0%)
Potassium
58mg
(2%)
Fiber
1g
(4%)
Sugar
23g
(46%)
Vitamin C
19.4mg
(22%)
Calcium
12mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Cocktails
Amount Per Serving
Calories 214
% Daily Value*
Serving | 1Cocktail | |
Calories | 214kcal | 11% |
Carbohydrates | 29g | 10% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 5mg | 0% |
Potassium | 58mg | 1% |
Fiber | 1g | 4% |
Sugar | 23g | 46% |
Vitamin C | 19.4mg | 22% |
Calcium | 12mg | 1% |
Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.