
4.7 from 75 votes
Hot Fudge Slow Cooker Brownies
Hot Fudge Slow Cooker Brownies! Just 5 minutes of prep and a few simple ingredients go into this delicious lava-cake inspired dessert!
Prep Time
5 mins
Cook Time
2 hrs
Total Time
2 hrs 5 mins
Servings: 8 servings
Calories: 181 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 box fudge brownie mix (9×13 pan size)
- ⅔ cup vegetable oil
- ¼ cup water
- 2 eggs
Topping
- ¾ cup hot water
- 1 jar hot fudge sauce 12 ounces
Instructions
- Grease a 6 QT slow cooker very liberally with cooking spray.
- In a large bowl, combine the brownie mix, oil, ¼ cup water, and eggs until well mixed. Pour the batter into the greased slow cooker.
- Whisk together the hot fudge sauce and hot water and pour over the brownie batter (do not stir). Top with the lid and cook on HIGH for 2 ½ – 3 hours or until the edges are set (the center will be slightly gooey).
- Serve with ice cream and additional fudge sauce if desired.
Cup of Yum
Nutrition Information
Calories
181
(9%)
Protein
1g
(2%)
Fat
19g
(29%)
Saturated Fat
1g
(5%)
Cholesterol
40mg
(13%)
Sodium
17mg
(1%)
Potassium
15mg
(0%)
Vitamin A
60IU
(1%)
Calcium
6mg
(1%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 181
% Daily Value*
Calories | 181 | 9% |
Protein | 1g | 2% |
Fat | 19g | 29% |
Saturated Fat | 1g | 5% |
Cholesterol | 40mg | 13% |
Sodium | 17mg | 1% |
Potassium | 15mg | 0% |
Vitamin A | 60IU | 1% |
Calcium | 6mg | 1% |
Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.