0 from 6 votes
Hot Ham and Cheese Sandwiches Recipe
These simple hot ham and cheese sandwiches are perfect for a quick lunch or supper. Made of ham, cheese, spices, olive oil and vinegar, this isn't just any ham sandwich!
Prep Time
3 mins
Cook Time
3 mins
Total Time
13 mins
Servings: 4
Calories: 404 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 4 slices sandwich bread or 1 large Italian or French -style sandwich bread, split in half lengthwise
- olive oil
- red wine vinegar
- 1/2 1/2 teaspoon dried oregano
- 1/2 1/2 teaspoon dried basil
- 8 8 ounces thinly sliced ham
- 8 8 ounces sliced provolone cheese
Instructions
- Preheat oven to 425º F. Open bread and drizzle olive oil and red wine vinegar onto both the top and bottom pieces. Sprinkle both sides with a pinch of dried oregano and a pinch of dried basil. Arrange ham onto the bottom half of bread and then top with cheese. Place top half of bread on top of cheese and arrange onto a rimmed baking sheet. Place into the oven to bake until the sandwich is warm and the cheese has completely melted, about 10 minutes.
Cup of Yum
Nutrition Information
Calories
404kcal
(20%)
Carbohydrates
14g
(5%)
Protein
29g
(58%)
Fat
25g
(38%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
2g
Monounsaturated Fat
9g
Trans Fat
1g
Cholesterol
74mg
(25%)
Sodium
1293mg
(54%)
Potassium
276mg
(8%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
504IU
(10%)
Vitamin C
1mg
(1%)
Calcium
504mg
(50%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 404
% Daily Value*
| Calories | 404kcal | 20% |
| Carbohydrates | 14g | 5% |
| Protein | 29g | 58% |
| Fat | 25g | 38% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 9g | 45% |
| Trans Fat | 1g | 50% |
| Cholesterol | 74mg | 25% |
| Sodium | 1293mg | 54% |
| Potassium | 276mg | 6% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 504IU | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 504mg | 50% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.