0 from 3 votes
Hot Honey Firecrackers Recipe
This easy Firecrackers recipe makes a delicious salty, spicy, sweet, and crunchy treat! They are always a crowd favorite! Made with just five ingredients!
Prep Time
5 mins
Cook Time
5 mins
Marinating Time
30 mins
Total Time
50 mins
Servings: 10
Calories: 112 kcal
Course:
Appetizer , Snacks
Cuisine:
American
Ingredients
- 2 2 sleeves saltine crackers (about 80 crackers)
- 1/2 1/2 cup olive oil or your favorite neutral flavored cooking oil
- 2 2 teaspoons ranch seasoning mix homemade or storebought
- 1 1 teaspoon Stone House Seasoning
- 2 2 tablespoons Hot Honey Recipe homemade or storebought
Instructions
- Add saltines to a large mixing bowl or a 1-gallon ziptop bag. Stir together the olive oil, ranch seasoning, stone house seasoning, and hot honey. Pour the mixture over the saltines and turn them to make sure they are well coated. Allow the saltines to marinate for at least 30 minutes.
- Place the crackers on a parchment lined baking sheet and bake at 250º F for 15 minutes.
Cup of Yum
Notes
- Alabama Firecrackers Recipe. Omit the hot honey and substitute with 2 tablespoons of red pepper flakes.
- Oyster Firecrackers Recipe. Substitute two packages of oyster crackers for the saltines called for in this recipe.
- To store. Place into an airtight container and store at room temperature for up to a week.
- To make ahead. These crackers are the perfect make-ahead snack! Prepare as directed and cool. Store in an airtight container at room temperature for up to a week.
- To freeze. We do not recommend freezing these crackers as they become soggy and aren't as delicious.
Nutrition Information
Calories
112kcal
(6%)
Carbohydrates
4g
(1%)
Protein
0.03g
(0%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
8g
Trans Fat
0.001g
Sodium
325mg
(14%)
Potassium
3mg
(0%)
Fiber
0.01g
(0%)
Sugar
3g
(6%)
Vitamin A
0.002IU
(0%)
Vitamin C
0.02mg
(0%)
Calcium
1mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 112
% Daily Value*
| Calories | 112kcal | 6% |
| Carbohydrates | 4g | 1% |
| Protein | 0.03g | 0% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 0.001g | 0% |
| Sodium | 325mg | 14% |
| Potassium | 3mg | 0% |
| Fiber | 0.01g | 0% |
| Sugar | 3g | 6% |
| Vitamin A | 0.002IU | 0% |
| Vitamin C | 0.02mg | 0% |
| Calcium | 1mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.