0 from 6 votes
Hot Rum & Ginger Tea Toddy Recipe
A steaming hot toddy cocktail, made of brewed tea, dark rum, orange slices and ginger will warm you to your toes.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 2 Beverages
Calories: 1188 kcal
Course:
Drinks
Cuisine:
British
Ingredients
- 2 ½ cups brewed orange pekoe tea
- 3 ounces dark rum
- 2 teaspoons agave nectar or honey
- 2 slices orange
- 2 thick peeled slices fresh ginger
- ¼ teaspoon ground nutmeg
Instructions
- In a small saucepan set over medium heat, combine the tea, rum, agave nectar (or honey), orange slices, ginger slices and nutmeg.
- Heat the mixture over medium heat and simmer for 15 minutes. Remove from the heat and let the mixture rest for about 5 minutes.
- Remove the orange and ginger slices, and pour into 2 mugs and serve, each garnished with a piece of the orange.
Cup of Yum
Notes
Nutrition Information
Serving
1Drink
Calories
118.8kcal
(6%)
Carbohydrates
6.1g
(2%)
Sodium
0.4mg
(0%)
Potassium
50.6mg
(1%)
Sugar
5.4g
(11%)
Nutrition Facts
Serving: 2Beverages
Amount Per Serving
Calories 1188
% Daily Value*
| Serving | 1Drink | |
| Calories | 118.8kcal | 6% |
| Carbohydrates | 6.1g | 2% |
| Sodium | 0.4mg | 0% |
| Potassium | 50.6mg | 1% |
| Sugar | 5.4g | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.