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0 from 111 votes

House Salad Recipe

You can have the classic house salad you love at your favorite steakhouse right at home! Does it ever feel like your salads at home never taste quite like those restaurant side salads? This recipe will give you those tastes and textures you crave. 

Prep Time
10 mins
Total Time
10 mins
Servings: 4 people
Calories: 65 kcal
Course: Side Dish , Salad , Appetizer
Cuisine: American

Ingredients

  • 4 cups chopped romaine
  • 2 cups sliced cherry tomatoes
  • 1 whole English cucumber sliced
  • 1/4 cup Thinly sliced red onion
  • 1/2 cup shredded cheddar cheese
  • 1/2 cup croutons
  • dressing of choice  I recommend Ranch

Instructions

    Cup of Yum
  1. Divide the ingredients between 4 individual salad bowls.
  2. Top with your favorite dressing.
  3. Serve and enjoy with your favorite dish!

Notes

  • I like using chopped romaine to get that authentic house salad crunch and flavor from a restaurant.
  • Be sure to slice the red onion very thin so you don't end up having too strong of an onion flavor.
  • The dressing really does make the difference when it comes to tasting like a restaurant style house salad. Most bottled dressings just don't measure up to the taste.

Nutrition Information

Calories 65kcal (3%) Carbohydrates 9g (3%) Protein 5g (10%) Fat 1g (2%) Saturated Fat 1g (5%) Polyunsaturated Fat 0.2g Monounsaturated Fat 0.4g Cholesterol 3mg (1%) Sodium 125mg (5%) Potassium 307mg (9%) Fiber 2g (8%) Sugar 3g (6%) Vitamin A 4488IU (90%) Vitamin C 20mg (22%) Calcium 88mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 65

% Daily Value*

Calories 65kcal 3%
Carbohydrates 9g 3%
Protein 5g 10%
Fat 1g 2%
Saturated Fat 1g 5%
Polyunsaturated Fat 0.2g 1%
Monounsaturated Fat 0.4g 2%
Cholesterol 3mg 1%
Sodium 125mg 5%
Potassium 307mg 7%
Fiber 2g 8%
Sugar 3g 6%
Vitamin A 4488IU 90%
Vitamin C 20mg 22%
Calcium 88mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.