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How To Cook Frozen Hash Browns In A Skillet
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How To Cook Frozen Hash Browns In A Skillet

It's easy to cook crispy hash browns from frozen!

Cook Time
10 mins
Total Time
10 mins
Servings: 3
Calories: 100 kcal
Course: Breakfast, Brunch
Cuisine: American

Ingredients

  • 6.77 ounces hash browns 3 patties, frozen

Instructions

    Cup of Yum
  1. Place hash brown patties in a large cast iron skillet.
  2. Cook over medium heat, flipping the hash browns every 2 minutes until they are an even golden brown and crispy all over.

Notes

  • There is no need to thaw frozen hash browns. 
  • No oil is needed for skillet hash browns, but you can spray with a little oil such as olive oil to help the potatoes crisp evenly and thoroughly. 
  • Grease the baking sheet or line it with parchment paper when baking in the oven. 
  • For extra crispy frozen hash browns, increase the cooking time a bit longer. 
  • Spray sheet pan hash browns with olive oil or nonstick cooking spray to help with browning and make the potatoes crispy and crunchy. 
  • Place the potato patties in one layer on the baking tray or the air fryer tray. 
  • Flip the hash browns halfway through the cooking time. 
  • Season with salt or your favorite seasoning blend before serving. 
  • Storage - keep leftovers in an airtight container inside the fridge for up to 3 days.
  • There are 3 WW Blue Plan SmartPoints in one serving of this.
  • There is no need to thaw frozen hash browns. 
  • No oil is needed for skillet hash browns, but you can spray with a little oil such as olive oil to help the potatoes crisp evenly and thoroughly. 
  • Grease the baking sheet or line it with parchment paper when baking in the oven. 
  • For extra crispy frozen hash browns, increase the cooking time a bit longer. 
  • Spray sheet pan hash browns with olive oil or nonstick cooking spray to help with browning and make the potatoes crispy and crunchy. 
  • Place the potato patties in one layer on the baking tray or the air fryer tray. 
  • Flip the hash browns halfway through the cooking time. 
  • Season with salt or your favorite seasoning blend before serving. 
  • Storage - keep leftovers in an airtight container inside the fridge for up to 3 days.
  • There are 3 WW Blue Plan SmartPoints in one serving of this.

Nutrition Information

Calories 100kcal (5%) Carbohydrates 10g (3%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 300mg (13%) Potassium 240mg (5%) Fiber 1g (4%) Sugar 1g (2%) Iron 0.4mg (2%)

Nutrition Facts

Serving: 3 Serving

Amount Per Serving

Calories 100

% Daily Value*

Calories 100kcal 5%
Carbohydrates 10g 3%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 300mg 13%
Potassium 240mg 5%
Fiber 1g 4%
Sugar 1g 2%
Iron 0.4mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.