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5.0 from 105 votes

How to Cook Rice

Learn how to cook rice on the stove! This easy method yields soft, fluffy white rice every time.

Prep Time
2 mins
Cook Time
2 mins
Total Time
27 mins
Cuisine: American

Ingredients

  • 1 cup uncooked white rice well rinsed
  • 1½ cups water
  • 1 teaspoon extra-virgin olive oil

Instructions

    Cup of Yum
  1. Combine the rinsed rice, water, and olive oil in a pot and bring to a boil. Cover, reduce the heat, and simmer for 15 minutes, or until the liquid is absorbed.
  2. Remove from the heat and let it sit, covered, for 10 more minutes. Fluff with a fork.

Notes

  • This rice to water ratio also works in a rice cooker using the white rice setting. If you're using a rice cooker to cook your rice, skip the olive oil.
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