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How to Cook Rice in a Crock Pot
No need for a rice cooker, simply follow these steps for how to cook rice in a crock pot. It's the easiest method!
Prep Time
5 mins
Cook Time
2 hrs
Total Time
2 hrs 5 mins
Servings: 12
Calories: 169 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 3 cups convereted white rice Uncle Ben's converted white rice worked the best
- 6 cups water optional: use chicken or beef stock instead
- butter or cooking spray
- salt and pepper to taste
Instructions
- Coat the inside of your crock pot with butter or cooking spray.
- Add the converted white rice and water to the crock pot. Be sure to measure exactly.
- Cover the crock pot with the lid and cook on HIGH heat for 2-3 hours. You'll want to give a quick stir every 20-30 minutes so don't leave it to sit alone.
- Once the water has been absorbed, and the rice is soft and fluffy, then the rice is done. Salt and pepper to taste.
Cup of Yum
Nutrition Information
Calories
169kcal
(8%)
Carbohydrates
37g
(12%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
9mg
(0%)
Potassium
53mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Calcium
17mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 169
% Daily Value*
| Calories | 169kcal | 8% |
| Carbohydrates | 37g | 12% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 9mg | 0% |
| Potassium | 53mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Calcium | 17mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.