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How to Cut Cauliflower

Learn How to Cut Cauliflower into Florets quickly and easily. Cauliflower Florets are great for roasting, making rice or adding to casseroles.

Prep Time
5 mins
Total Time
5 mins
Servings: 4
Course: Side Dish , Appetizer
Cuisine: American

Ingredients

  • cauliflower

Instructions

    Cup of Yum
  1. Remove the green leaves from the bottom of the cauliflower.  Then use a knife to cut off the stem of the cauliflower.
  2. Cut the head of the cauliflower into large florets.
  3. Then cut the larger florets into smaller pieces.
  4. Cut off any excess stems.

Notes

  • Store cut cauliflower in the refrigerator in an airtight container for up to 1 week.