
5.0 from 15 votes
How to Eat and Deseed a Pomegranate (no stains!)
How to deseed a pomegranate the best way. Your hands will not be stained! It's super simple, and this method is entirely squirt-free!
Prep Time
5 mins
Cook Time
19 hrs 5 mins
Total Time
5 mins
Servings: 1 person
Calories: 234 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 pomegranate
- water
Instructions
- Slice the fruit into fourths with a sharp knife. Set aside.
- Fill a large bowl with cold water.
- Place one of the pomegranate pieces into the water. Gently spread it open. Gently wiggle out the seeds with your fingers. Be gentle not to burst the juice out. However, if it does, it will just squirt into the water and not onto you!
- Drain the pink water and give the pomegranate seeds a good rinse. Stain-free pomegranate seeds are the final result.
- Enjoy alone, use as a garnish for baked chicken, sauteed green beans, or tossed into salads.
Cup of Yum
Notes
- Enjoy alone, use as a garnish for baked chicken, sauteed green beans, or tossed into salads.
Nutrition Information
Serving
1pomegranate
Calories
234kcal
(12%)
Carbohydrates
53g
(18%)
Protein
5g
(10%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
8mg
(0%)
Potassium
666mg
(19%)
Fiber
11g
(44%)
Sugar
39g
(78%)
Vitamin C
29mg
(32%)
Calcium
28mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 1person
Amount Per Serving
Calories 234
% Daily Value*
Serving | 1pomegranate | |
Calories | 234kcal | 12% |
Carbohydrates | 53g | 18% |
Protein | 5g | 10% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 1g | 5% |
Sodium | 8mg | 0% |
Potassium | 666mg | 14% |
Fiber | 11g | 44% |
Sugar | 39g | 78% |
Vitamin C | 29mg | 32% |
Calcium | 28mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.