5.0 from 33 votes
How to Make a Milkshake Without a Blender
How to make a great milkshake without a blender. You'll just need ice cream, milk, a mason jar, and a microwave...
Prep Time
5 mins
Total Time
5 mins
Servings: 1 milkshake
Calories: 405 kcal
Course:
Dessert , Drinks
Cuisine:
American
Ingredients
Special Equipment
- Quart-size mason jar with a lid
Milkshake
- 1 1/2 cups Ice cream about 3 scoops, any flavor
- 1/2 to 3/4 cup milk any percentage
- Whipped Cream optional for topping
Chocolate Milkshake
- 3 tablespoons chocolate syrup
Caramel Milkshake
- 2 tablespoons caramel, butterscotch, or dulce de leche
Oreo Milkshake
- 3 to 4 Oreos finely crushed
Candy Milkshake
- 3 tablespoons Chocolate Candy finely chopped
Instructions
- Place ice cream in a large, microwave-safe jar. Microwave the ice cream until it begins to melt and you can easily squish it with a spoon, 15 to 30 seconds.
- After your ice cream is softened, add milk and any mix-ins.
- Place lid on the jar and shake vigorously until well-mixed. Take a long spoon and stir any remaining bits of ice cream into the shake, mashing them against the edges of the jar to help them mix.
- Pour shake into a glass, top with whipped cream, and enjoy!
Cup of Yum
Notes
- Approximate nutritional information is for a milkshake made with vanilla ice cream and no mix-ins.
Nutrition Information
Calories
405kcal
(20%)
Nutrition Facts
Serving: 1milkshake
Amount Per Serving
Calories 405
% Daily Value*
| Calories | 405kcal | 20% |
* Percent Daily Values are based on a 2,000 calorie diet.