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5.0 from 33 votes

How to Make a Milkshake Without a Blender

How to make a great milkshake without a blender. You'll just need ice cream, milk, a mason jar, and a microwave...

Prep Time
5 mins
Total Time
5 mins
Servings: 1 milkshake
Calories: 405 kcal
Course: Dessert , Drinks
Cuisine: American

Ingredients

Special Equipment
  • Quart-size mason jar with a lid
Milkshake
  • 1 1/2 cups Ice cream about 3 scoops, any flavor
  • 1/2 to 3/4 cup milk any percentage
  • Whipped Cream optional for topping
Chocolate Milkshake
  • 3 tablespoons chocolate syrup
Caramel Milkshake
  • 2 tablespoons caramel, butterscotch, or dulce de leche
Oreo Milkshake
  • 3 to 4 Oreos finely crushed
Candy Milkshake
  • 3 tablespoons Chocolate Candy finely chopped

Instructions

    Cup of Yum
  1. Place ice cream in a large, microwave-safe jar. Microwave the ice cream until it begins to melt and you can easily squish it with a spoon, 15 to 30 seconds.
  2. After your ice cream is softened, add milk and any mix-ins.
  3. Place lid on the jar and shake vigorously until well-mixed. Take a long spoon and stir any remaining bits of ice cream into the shake, mashing them against the edges of the jar to help them mix.
  4. Pour shake into a glass, top with whipped cream, and enjoy!

Notes

  • Approximate nutritional information is for a milkshake made with vanilla ice cream and no mix-ins.

Nutrition Information

Calories 405kcal (20%)

Nutrition Facts

Serving: 1milkshake

Amount Per Serving

Calories 405

% Daily Value*

Calories 405kcal 20%

* Percent Daily Values are based on a 2,000 calorie diet.

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