How To Make Amazing BBQ Ribs
How to make fall off the bone, tender ribs without smoking them for hours.
Ingredients
- two pounds pork ribs
- 2 bottles BBQ sauce your favorite
Instructions
- Combine water and one bottle of BBQ sauce in the roasting pan, making sure that the mixture covers the ribs entirely while they cook. The mixture should be fairly strong with BBQ sauce. (I always buy a cheap, but flavor packed sauce for this part!)
- Cook at 300 degrees in the oven for 5-6 hours, until they are fall apart tender.
- Remove from the oven, bast the ribs with BBQ sauce and place on the grill to crisp up to get that great BBQ flavor.Serve and enjoy!
Notes
- calories will depend on the sauce and amount of pork you use
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 14
% Daily Value*
| Calories | 14kcal | 1% |
| Fat | 1g | 2% |
| Cholesterol | 4mg | 1% |
| Sodium | 9mg | 0% |
| Potassium | 12mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.