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How to Make an Easy Cheese Board in 10 Minutes
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How to Make an Easy Cheese Board in 10 Minutes

Here are the tips and tricks on how to make a KILLER cheese board! So easy, beautiful and well-balanced!

Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Course: Appetizer
Cuisine: American, International

Ingredients

  • 8 ounces Brie cheese
  • 8 ounces parmesan thinly sliced
  • 8 ounces cheddar cheese thinly sliced, aged, sharp
  • 4 ounces Comté cheese thinly sliced
  • 2 ounces swiss cheese thinly sliced
  • 1 baguette sliced 1-inch thick
  • 1 rosemary artisan crackers 6-ounce package
  • 1 cup Pita crackers bite-size
  • 1 apricot sliced
  • ½ cup olives pitted, Spanish
  • ¼ cup almonds
  • ¼ cup pistachio
  • 1 cup Cherry
  • 4 rosemary sprigs

Instructions

    Cup of Yum
  1. Arrange cheeses, baguette, crackers, apricot, olives, almonds, pistachios and cherries on platter or wooden cheese board. Garnish with rosemary, if desired.