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How to Make an Easy Cheese Board in 10 Minutes
Here are the tips and tricks on how to make a KILLER cheese board! So easy, beautiful and well-balanced!
Prep Time
10 mins
Total Time
10 mins
Servings: 12 servings
Course:
Appetizer
Cuisine:
American , International
Ingredients
- 8 ounces brie
- 8 ounces parmesan thinly sliced
- 8 ounces aged sharp cheddar thinly sliced
- 4 ounces Comté cheese thinly sliced
- 2 ounces Swiss cheese thinly sliced
- 1 baguette sliced 1-inch thick
- 1 6-ounce package rosemary artisan crackers
- 1 cup pita bite crackers
- 1 apricot sliced
- ½ cup Spanish olives pitted
- ¼ cup almonds
- ¼ cup pistachios
- 1 cup cherries
- 4 sprigs rosemary
Instructions
- Arrange cheeses, baguette, crackers, apricot, olives, almonds, pistachios and cherries on platter or wooden cheese board. Garnish with rosemary, if desired.
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