5.0 from 9 votes
How to Make BBQ Sauce
Learn how to make BBQ Sauce from scratch with simple grocery ingredients. Use this easy base recipe and then spice it up any way you like!
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 16
Calories: 60 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 2 tablespoons vegetable oil
- 2 teaspoons minced garlic
- 1 1/2 cups ketchup
- 1 cup apple cider vinegar
- 1/2 cup brown sugar
- 1/3 cup Worcestershire sauce
- 3 tablespoons yellow mustard
- 1 1/2 tablespoons soy sauce
- 1 teaspoon chili powder
- Tabasco sauce to taste
Instructions
- In a medium saucepan over medium-high heat, warm the vegetable oil. Add the garlic and cook for 1 minute.
- Add the remaining sauce ingredients and bring to a boil. Reduce heat and simmer about 15 minutes.
- Cool and and use with your favorite BBQ dishes. Refigerate any leftovers.
Cup of Yum
Nutrition Information
Calories
60kcal
(3%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Sodium
408mg
(17%)
Potassium
130mg
(4%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
159IU
(3%)
Vitamin C
2mg
(2%)
Calcium
19mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 60
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Sodium | 408mg | 17% |
| Potassium | 130mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 159IU | 3% |
| Vitamin C | 2mg | 2% |
| Calcium | 19mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.