5.0 from 150 votes
How to Make Buffalo Sauce
Buffalo sauce is basically a fancier version of hot sauce, jazzed up with melted butter. It’s very easy and perfect wings or tacos!
Prep Time
5 mins
Total Time
5 mins
Servings: 24 Tbsp
Calories: 35 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 1 cup hot sauce (such as Frank's Red Hot)
- ½ cup butter melted
- dash garlic powder optional
Instructions
- Simply combine 2 parts hot sauce to 1 part melted butter.
- Whisk until combined.
- Pour, drizzle, dunk and dip everything in it (like I do).
Cup of Yum
Nutrition Information
Calories
35
(2%)
Fat
3g
(5%)
Saturated Fat
2g
(10%)
Cholesterol
10mg
(3%)
Sodium
298mg
(12%)
Potassium
14mg
(0%)
Vitamin A
135IU
(3%)
Vitamin C
7.5mg
(8%)
Calcium
2mg
(0%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 24Tbsp
Amount Per Serving
Calories 35
% Daily Value*
| Calories | 35 | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 10mg | 3% |
| Sodium | 298mg | 12% |
| Potassium | 14mg | 0% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 7.5mg | 8% |
| Calcium | 2mg | 0% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.